Four split layers of chocolate cake filled with two layers of chocolate mousse and one layer of
German chocolate icing.  The cake is iced in chocolate butter cream and topped with melted fudge.
A ring of chocolate butter cream roses with silver leaves adorn the top of the cake.

Click here to return to the list of signature cakes.

Sign Up For Our Newsletter!
Learn about happenings at the bakery as well as specials before anyone else!
We respect your privacy.